This is Marie's variation of the Hummingbird Cake from the Caribbean and adopted as Hummingbird Cake in the Southern United States. Hummingbird is Colibrí (pronounced col-ee-bree) in Spanish. Hand made fresh from scratch never frozen. No preservatives, no colorants or artificial flavors. This moist spiced cake is packed full of coconut and pineapple, then filled with pineapple cream cheese frosting and pecans, then sealed in a creamy white chocolate shell smothered in toasted coconut!
 
Colibrí Cake™ is one of the Marie Franco Signature™ brand product.
 
Colibrí Cake™ is one of the favorite flavors for ModBaskets™ wedding and birthday cakes. 
 
Ingredients:
 
Cake Roll
All-purpose flour (enriched), baking soda, baking powder, ground cinnamon, homemade allspice (no cloves), nutmeg, crushed pineapple, pineapple juice, eggs, granulated sugar, vanilla extract, shredded, salt
 
Filling: 
Cream cheese, unsalted butter, powdered sugar, vanilla extract, salt.
 
Garnish:
Shredded coconut (toasted), pecans (toasted), white chocolate, shortening.
 
CONTAINS: WHEAT, EGGS, PECANS, DAIRY
 
Nutrition
Serving Size: 1 Slice 
| Calories: 473kcal | Carbohydrates: 66g | Protein: 5g | Fat: 22g | Saturated Fat: 11g | Cholesterol: 78mg | Sodium: 271mg | Potassium: 235mg | Fiber: 2g | Sugar: 57g | Vitamin A: 370IU | Vitamin C: 3mg | Calcium: 70mg | Iron: 1mg