This pancake dry mix is part of Marie Franco Signature™ brand products. It is a quick and easy way to prepare breakfast. Just add an egg and a few wet ingredients and voila!, you have breakfast! Enjoy with your favorite pancake syrup!
 
WET INGREDIENTS NEEDED:
1 egg, 1 ½ cup of milk or buttermilk, ¾ cup pumpkin puree, ¼ cup vegetable oil, 1 teaspoon vanilla extract.
 
TO MAKE PANCAKES
Combine wet ingredients in a medium bowl, lightly beat the egg and then combine with milk, pumpkin, vegetable oil, and vanilla extract.
Add the contents of the dry mix bag and combine well. Add more milk if you think the batter is too thick.
Pour ¼ cup batter onto a hot lightly buttered frying pan or grill.
Cook first side over medium heat for 2 minutes or until golden. Turn over when surface is bubbly and edges are slightly dry.
Serve with butter and your favorite pancake syrup.
 
1 BAG YIELDS 10 PANCAKES
 
INGREDIENTS:
All-purpose flour, whole wheat flour, homemade pumpkin spice (no cloves), baking powder, nonfat dry milk powder, sugar, salt
 
CONTAINS: WHEAT, DAIRY
 
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